Celebrate local agribusinesses at the Locavore dinner. Featuring farmers and producers who are making it happen locally. Catered by Leaf, Loaf and Ladle with guest chef Tim Hardiman from The Taylor and The Cook. The evening consists of five courses. Each course features a local food paired with a local drink. We invite speakers to talk about their farm or product or business as each course is served. Tickets $75pp or Table of 8- $550. Register at mvedge.org.